A cleaver and chef knife combined, excellent for mincing and slicing, especially good for cutting raw fish, poultry and meat. The exceptional durability, with full tang construction and quality German steel blade for balance, strength and comfort ensures precision and control. The acute edge is perfectly angled for a cleaner, sharper cut.
Features:
- Includes protective sheath for safe storage
- SureGrip santoprene handle is durable and ergonomically designed
- Ice-hardened steel makes for a stronger blade that will hold its sharp edge longer
- Glass finished edge provides a smooth edge with no burst
Specifications:
- Material of Knife: steel
- Material of Handle: santoprene
- Dimensions: 7" D
- Cleaning Care: hand-wash
- Lifetime limited warranty
Use, Care, and Safety Instructions
