The distinct flavor, indigenous to cast iron cookware, can be ardently achieved with Camp Chef’s Classic 12" Dutch Oven. Prepare delicious meals on this quality cooking tool with its unmistakable smooth, pre-seasoned, surface. The Classic Dutch Oven is a well suited instrument for use with roasts, stews, and casseroles. Each classic is a modern heirloom cast with Camp Chef’s dedication to quality cooking.
Features:
- Three legs
- Handled lid and bale
- Raised lip surrounding lid for better use with charcoal briquettes or wood
- Seasoned and ready to cook
Specifications:
- 13.5" H x 13.5" W x 8.5" D
