A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 9" x 5" loaf pan is also standard to many meat loaf recipes. Made of even heating carbon steel, the pan is designed for even browning. This pan has a nonstick coating to help you remove the bread from the pan with ease and make cleanup easy.
Features:
- Nonstick coating allows easy food release
- Cleans easily
- Material: Carbon steel
- Dimensions: 9" W x 5" D
- Cleaning and Care: Hand wash in warm water
- Oven safe to 500°F
- Quality assurance guarantee
Farberware Caution and Care
