Kaiser Bakeware's loaf pan is made the "Kaiser Way," and features the high-quality tinned steel preferred by traditional bakers for its performance. The combination of the steel gauge and the silver color allow the pan to absorb the proper amount of heat to produce a perfectly brown crumb and a moist, tender inside.
Features:
- Even and gentle heat distribution
- Exterior absorbs heat for shorter cooking times
- Tin coating protects the product from rusting and provides a scratch-free surface
Specifications:
- Material: Tinned Steel
- Dimensions: 4.5" W x 8.5" D
- Cleaning and care: handwash with warm water
Kaiser in the media!
NOTE: This product is subject to a minimum order quantity of
2
